Malaysia’s all-time favorite noodles and loved for generations. Comes with a good range of great tasting popular flavours! 12 Types of Real Spices. Cooked Until ‘Pecah Minyak’ A combination of 12 real spices that is cooked until ‘pecah minyak’ and then stored until mature to enchance its taste and aroma. Delicious curry made from a blend of 12 spices and real chillies, slow cooked until pecah minyak. Best enjoyed with our springy noodles made from Australian wheat. More tasty flavours, ready in 2 minutes!
马来西亚有受世世代代喜爱的面条,成为了全国最受欢迎的美食之一。提供一系列口味丰富、美味可口的选择!包含12种真正的香料。烹饪至‘Pecah Minyak’ 状态。结合了12种真正的香料,烹饪至‘Pecah Minyak’状态,然后存放至成熟以增强其味道和香气。美味的咖喱采用了12种香料和真正的辣椒混合制成,慢煮至Pecah Minyak。最适合搭配我们采用澳大利亚小麦制成的Q弹面条。更多美味口味,2分钟内即可享用!