Trio-Quinoa is a combination of white, red, and black quinoa.
Quinoa is tiny, bead-shaped, with a slightly bitter flavor and firm texture. The Incas have known it all along, for thousands of years regarding it as the ‘mother grain’ as they grew it high up in the Andes.
Unlike wheat or rice, quinoa is a complete protein – containing all eight of the essential amino acids. It has been recognized by the United Nations as a super crop for its health benefits: packed with dietary fiber, phosphorus, magnesium, and iron. It is also gluten-free and easy to digest. The facts suggest it is close to a perfect ingredient as you can get.
Health Benefits of Quinoa:
Provides A Complete Protein Source
Quinoa contains significantly greater amounts of lysine and isoleucine which most grains lack.
Source of Antioxidants
Quinoa contains potent bioactive plant antioxidants called Quercetin and Kaempferol.
Low Glycemic Index
High in Vitamins & Minerals
Great Source of Fiber – Can Help Keep You Regular
How to Enjoy:
Serve quinoa instead of rice.
Add nuts and fruits to cooked quinoa and serve as breakfast porridge.
Ground quinoa flour can be added to cookie or muffin recipes.
Usage:
Delicious and easy preparation. 2 cups of water, 1 cup of quinoa & a pinch of salt. Bring to boil & simmer for 15-20 minutes. For a rich, nutty flavor, toast quinoa. Ideal as a rice replacement, mix with rice to make porridge, salad toppings, and baking goods.
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Beacon products delivery info :
KLANG VALLEY
– Order minimum spend RM120 get free delivery
– RM10 will be charged if below RM120
– Delivery period : 1-3 working days (due to promotion period cause delivery delay)
– Delivery available on Monday to Saturday only
– Closed on Sunday & Public Holiday
OUTSTATION
– Order Minimum spend RM250 get ftee delivery
– RM15 will be charged if below RM250
– Delivery period : 7 working days
– Delivery by cold truck services
(for outstation delivery, please DM us with your postcode to ensure your location is covered by us)
Trio-Quinoa是白色、红色和黑色藜麦的组合。
藜麦微小且呈珠状,略带苦味,质地坚实。印加人早已知道这一点,几千年来将其视为“母谷”,因为他们在安第斯山高地种植了它。
与小麦或大米不同,藜麦是一种完全蛋白质,含有所有八种必需氨基酸。联合国已经认识到藜麦作为一种“超级作物”的健康益处:它富含膳食纤维、磷、镁和铁。它也无麸质且容易消化。事实表明,它几乎是一种完美的食材。
藜麦的健康益处:
提供完全的蛋白质来源 藜麦含有明显更多的赖氨酸和异亮氨酸,而大多数谷物都缺乏这两种氨基酸。 富含抗氧化剂 藜麦含有强效的植物生物活性抗氧化剂,被称为槲皮素和肼氨基哌儿酮。 低升糖指数 富含维生素和矿物质 膳食纤维丰富,有助于保持排便正常
如何享用:
用藜麦代替大米。 在煮熟的藜麦中加入坚果和水果,作为早餐粥。 磨碎的藜麦粉可以添加到饼干或松饼食谱中。
使用方法:
美味且容易准备。2杯水,1杯藜麦和一点盐。煮沸后煮15-20分钟。要获得浓郁的坚果味,可以烘烤藜麦。非常适合作为米饭替代品,可以与大米混合制作粥、沙拉配料和烘焙食品
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– 订单最低消费RM120即可享受免费送货
– 若低于RM120,将收取RM10
– 送货期:1-3个工作日(由于促销期间可能会延迟交付)
– 送货仅在星期一至星期六提供
– 星期日和公共假期休息
外地(OUTSTATION)
– 订单最低消费RM250即可享受免费送货
– 若低于RM250,将收取RM15
– 送货期:7个工作日
– 通过冷藏卡车服务送货
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